Episodes

On this episode of THE COCKTAIL GURU PODCAST, hosts Jonathan & Jeffrey Pogash talk all things wine with An American in Florence, US native-turned-Italian national Ernest Ifkovitz, founder of PortoVino, about his unquenchable thirst for putting the small family wineries of Italy, Germany, and Austria on the world stage! All brought to you by The Perfect Purée of Napa Valley and Unleashed Coffee. THE COCKTAIL GURU PODCAST is produced by 1st Reel Entertainment and distributed by EatsDrinksTV, a ser...

Join us on the next episode of The Cocktail Guru Podcast for a spirited sit-down with the co-authors of Cocktails in Color: A Spirited Guide to the Art and Joy of Drink making— New York City bartender Sammi Katz, creator of A Girl's Guide to Drinking Alone, and Brooklyn artist Olivia McGiff, book designer by day...cocktail illustrator by night!

On this episode of on The Cocktail Guru Podcast, we talk with award-winning—and trilingual!—hospitalitarian Chris Lowder, one of the most sought-after talents in corporate and luxury bar consulting whose list of happy clients includes some of the world's most-exclusive, highest-profile, and best-known hotel and restaurant brands!

On this episode of THE COCKTAIL GURU PODCAST, hosts Jonathan & Jeffrey Pogash take a spirited journey to the land of the rising sun with shochu, awamori, sake, and Japanese whisky expert—and multilingual polymath—Christopher Pellegrini, one-time brewer, sometime actor and producer, founder of Japanese spirits importer Honkaku Spirits, and author of The Shochu Handbook: An Introduction to Japan's Indigenous Distilled Drink. All brought to you by Glenmorangie Single Malt Scotch Whisky and Monin Premium Gourmet Kiwi Syrup.

This time on The Cocktail Guru Podcast, we tipple with gin evangelist—and veteran British barman—Simon Ford, easily the individual who's done more to foster the modern gin renaissance than any other!

Next up on The Cocktail Guru Podcast, we strike up the brandmaster—Tim Master, that is—following the beat of a career that, measure for measure, features more breadth of hospitality experience—and more depth of green and yellow Chartreuse—than any other bartender-turned-brand ambassador!

On this episode of THE COCKTAIL GURU PODCAST, we go west—Pacific Northwest, that is—with Jeffrey Morgenthaler, owner of Portland, Oregon's Pacific Standard and The Sunset Room and creator of Ninkasi Canned Cocktails. Watch and listen as the author of The Bar Book and Drinking Distilled shares tales of a singularly focused journey from bartender to bar owner and more, including serving as head judge at the gold-standard San Francisco World Spirits Competition, with hosts Jonathan & Jeffrey Pogash. All brought to you by Glenmorangie X Single Malt Scotch Whisky, Marie Brizard Peach Liqueur, Monin Premium Gourmet Hot Honey Syrup, and Sobieski Vodka.

On this episode of THE COCKTAIL GURU PODCAST, hosts Jonathan & Jeffrey Pogash go social with New Orleans native J'Nai Angelle Williams, owner of Pretty Magic Cocktails and a content creator who brings drinks and drinkers together. Plus enjoy the show's two new spirited features: Tipple Time and Top Off! All brought to you by Glenmorangie Single Malt Scotch Whisky and Monin Gourmet Pomegranate Syrup.

On this episode of THE COCKTAIL GURU PODCAST, pioneering coffee expert and entrepreneur George Howell, known industry wide for his dedication to raising specialty coffee standards across the globe—all before selling his iconic The Coffee Connection chain to Starbucks in 1994—grinds the beans with hosts Jonathan & Jeffrey Pogash. Plus enjoy the show's two new spirited features: Tipple Time and Top Off! All brought to you by Van Gogh Double Espresso Vodka and Monin Gourmet Syrups.

Happy New year and thanks for watching and listening to our show. After we return from our holiday break we will have George Howell, J'Nai Angelle and more coming later this month. See you soon!

On this episode of THE COCKTAIL GURU PODCAST, prolific cocktail and spirits writer Camper English—consistently voted one of the 100 most influential people in the global drinks industry—talks nerding out on craft mixology, from the history of carbonation to the merits of clear ice cubes, with hosts Jonathan & Jeffrey Pogash. Plus enjoy the show's two new spirited features: Tipple Time and Top Off! All brought to you by Plantation 5-Star Rum, The Perfect Purée of Napa Valley, and Unleashed Coffee.

On this episode of THE COCKTAIL GURU PODCAST, wine legend, author, educator, and longtime Windows on the World Cellar Master Kevin Zraly, a James Beard Lifetime Achievement Award recipient, shares tales from a colorful and, quite literally, towering career with hosts Jonathan & Jeffrey Pogash. Plus enjoy the show's two new spirited features: Tipple Time and Top Off! All brought to you by Emilio Lustau, Plantation 5-Star Rum, Marie Brizard, and The Perfect Purée of Napa Valley. THE COCKTAIL GURU PODCAST is produced by 1st Reel Entertainment and distributed by EatsDrinksTV, a service of the Center for Culinary Culture—Home of The Cocktail Collection, and is available wherever fine podcasts can be heard. The Center for Culinary Culture—Telling the Story of Food & Drink…One Taste at a Time.

On this episode of THE COCKTAIL GURU PODCAST, bar legend, cocktail historian, and award-winning hospitality entrepreneur Derek Brown shares his journey from building a personal brand at the Columbia Room in Washington, DC, and penning a landmark book on cocktail history to leading the no- and low-alcohol cocktail movement with hosts Jonathan & Jeffrey Pogash. Plus enjoy this week's Tipple Time brought to you by Emilio Lustau, Plantation Pineapple Rum, and The Perfect Purée of Napa Valley.

Join us on the next episode of The Cocktail Guru Podcast as we visit Bally's Atlantic City Hotel & Casino for sitdowns with Bally's own Paul Juliano, Mast Jagermeister's Aleesha Meola, and cocktail star Juan Coronado, Co-Founder of Mijenta Tequila!

On this episode of THE COCKTAIL GURU PODCAST, the pioneering—and truffle-loving—Ken Frank, Owner-Chef at legendary La Toque restaurant, shares his California culinary journey, from the glitz and glamor of LA's Sunset Strip to vibrant and wine-rich Napa Valley, with hosts Jonathan & Jeffrey Pogash. Plus enjoy the show's two new spirited features: Tipple Time and Top Off! All brought to you by Ferrand and The Perfect Purée of Napa Valley.

On this episode of THE COCKTAIL GURU PODCAST, celebrated actor Kelsey Grammer chats about life as—and life beyond—comedy television's beloved and longest-running character, Dr. Frasier Crane, and transforming a property in upstate New York's Catskill Mountains into Faith American Brewing Company with hosts Jonathan & Jeffrey Pogash. This episode was sponsored in part by Bodega Lustau and introduces Kelsey's new venture, Faith American Brewing company. Plus two new spirited segments—Tipple Time and Top Off—make their series debut! brought to you by the Perfect Purée of Napa Valley, and Pierre Ferrand Dry Curaçao.

Haven't watched the two-part season finale of The Cocktail Guru Podcast? Well, you should, because you can be a part of the show and WIN! Enter to win a swag bag filled with goodies from Jägermeister and The Cocktail Guru when you coin the winning name for the Jägermeister cocktail that Loa bartender Abigail Gullo makes in Episode 23. The winner will receive a swag bag from Jägermeister AND The Cocktail Guru filled with branded T-shirts, backpacks, shot glasses, socks, hats and more! Enter...

On this episode of THE COCKTAIL GURU PODCAST, Part Two of a two-episode season finale captured live at the 20th annual Tales of the Cocktail conference in New Orleans, hosts Jonathan & Jeffrey Pogash dig deep and dig delicious at Loa Bar, inside the International House Hotel, with bar chef Abigail Gullo and some of the hospitality industry's most dynamic movers, shakers, and stirrers, including Bodega Lustau's Steven Dragun, legendary restaurateur Dickie Brennan, whiskey wizard Dave Schmier, tequila entrepreneurs Adam Millman & Daniel Neeson, Tullamore D.E.W. Irish Whiskey's Gillian Murphy, and Spirited Hive's Jack Espy. Brought to you Bodega Lustau, DE-NADA Tequila, Monin Gourmet Syrups, Perfect Purée of Napa Valley, Proof & Wood Ventures, Spirited Hive, and Tullamore D.E.W.

On this episode of THE COCKTAIL GURU PODCAST, Part One of a two-episode season finale captured live at the 20th annual Tales of the Cocktail conference in New Orleans, hosts Jonathan & Jeffrey Pogash dig deep and dig delicious with some of the hospitality industry's most dynamic movers, shakers, and stirrers, including Glenmorangie's Dan Crowell, leading mixologist Pamela Wiznitzer, Jägermeister Brand Meister Willy Shine, Yacht Club Bar's McLain Hedges, and William Grant's Charlotte Voisey. Brought to you Glenmorangie, Jägermeister, and William Grant & Sons.

Official trailer for the Cocktail Guru Podcast S1

On this episode of THE COCKTAIL GURU PODCAST, singularly multitalented soul Tony Abou-Ganim shares his singular journey from slinging drinks in a dive bar with a beating heart of gold in suburban Detroit to becoming a globally recognized celebrity bartender and spirits expert—along the way assuming the roles of actor, author, mentor, philanthropist, restaurateur...and redeemer of vodka—with hosts Jonathan & Jeffrey Pogash. Brought to you by Monin Gourmet Syrups, Stroh Rum, and Unleashed Coffee.

On this episode of THE COCKTAIL GURU PODCAST, attorney and luxury travel entrepreneur Aparna Shewakramani shares tales from her global life's journey—London, Dubai, Houston, New York—and discusses how an unlikely turn as a controversial reality TV star led her to pen a book on women's romantic empowerment and assume the role of ambassador for women everywhere demanding to have their voices heard with hosts Jonathan & Jeffrey Pogash. Brought to you by Paul John Indian Single Malt Whisky and Mionetto Prosecco. THE COCKTAIL GURU PODCAST is produced by 1st Reel Entertainment and distributed by EatsDrinksTV, a service of the Center for Culinary Culture—Home of The Cocktail Collection, and is available wherever fine podcasts can be heard. The Center for Culinary Culture—Telling the Story of Food & Drink…One Taste at a Time.

On this episode of THE COCKTAIL GURU PODCAST, hospitality entrepreneur, cocktail book publisher, and Cocktail Kingdom Founder Greg Boehm, plus bar tool designer-maker and A Bar Above Co-Founder Chris Tunstall, share the tale of how their respective passion for collecting and prowess in toolmaking helped propel the craft cocktail renaissance with hosts Jonathan & Jeffrey Pogash. Brought to you by Glenmorangie Scotch Whisky.

On this episode of THE COCKTAIL GURU PODCAST, James Beard-nominated chef, cookbook author, and hospitality entrepreneur Einat Admony shares her East-to-West culinary journey—from growing up in Tel Aviv and feeding the Israeli army to building a budding restaurant empire in the wilds of New York and feeding an appetite for standup comedy—with hosts Jonathan & Jeffrey Pogash. Brought to you by Minonetto Prosecco.